Richard Sandoval

Executive Chef

“I am thrilled to return to the vibrant culinary scene of Chicago with the opening of Casa Chi,” says Chef Richard Sandoval. “The city’s dynamic culinary landscape and the premier location on Michigan Avenue within the InterContinental Chicago Magnificent Mile, provided the perfect canvas for our first-ever Nikkei lounge where I am able to blend my love of Peruvian and Latin American flavors with Japanese techniques. I can’t wait to share this new experience with Chicagoans and visitors alike."